Business Plan of Healthy Fast Restaurant

Executive Summary–1000 words–5%

 

Company Overview–500 words–10%

Conclusion of location, labor, product, mission and vision…

 

Industry & Market Analysis–2500 words–10%

Trend(healthy eating/organic, fast food restaurant), PESTEL

, 5 forces, barrier

 

Market Research & Methodology–2500 words–15%

Demand analysis-primary research: questionnaire, competitor analysis, SWOT analysis

 

Marketing Plan–2000 words–10%

7P,Marketing strategy, branding, target, segment, pricing, channels advertising

Risks

 

Team Organization Plan & HR Plan–2000 words–10%

Team, working skills, organization structure, organization culture, recruitment plan, training plan

 

Operation Plan–2000 words–10%

Resource, operating hours, location, USPs, service blueprint, cpo ipo mpo, seasonality plan, inventory, staff, supplier, technologies, team order, cooperation with school, gym.

Risks

 

Financial Plan–1000 words–10%

Cash flow statement, profit and loss statement, balance sheet,kpi

Risks

 

Risk Analysis & Conclusion–1500 words–10%

Corona virus recover, food safety, food delivery problem, restaurant risk, Existing healthy restaurant problems, avoid

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